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FoodTalks Signature Bean Curd Skin Roll 精选腐竹卷 (10 Pcs 支 )

RM 19.50
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FoodTalks Signature Bean Curd Skin Roll 精选腐竹卷

  • Bite into our crunchy skinned bean curd roll filled with generous amount of pork fillings or even dip it with your favorite mayonnaise or thai chili sauce for a extra kick!
  • Our latest handcrafted dim sum series, using recipe that gives a appetizing, delicious taste with selection of good quality ingredients.

  • 咬一口我们松脆的腐竹卷,里面填满了大量的猪肉馅,甚至可以蘸上各自喜爱的蛋黄酱或泰国辣椒酱,以获得额外的刺激口感!
  • 我们最新的手工点心系列,采用精选优质食材提供开胃、美味的配方。

Cooking Instruction:

Method 1

  • Defrost and microwave oven reheat at medium heat for 15 minutes.

Method 2:

  • No defrost needed, heat up the steamer at high heat and steam for 15 minutes.


  • 方法一:解冻并放入微波炉: 中温加热15分钟
  • 方法二:不需解冻,高温蒸15分钟

 *保持冷冻 -18°C

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