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Iberico Pork Lagrima Loin Rib Strip 黑毛猪背肉条 (From 110 to 200grams)

RM 26.00
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Iberico Lagrima Loin Rib Strip 黑毛猪背肉条

  • This is the meat from the Iberico pork attached to the Rib sliced into strip cuts.
  • Lagrima is a Beautiful, Flavorful cut of pork that Melts in your Mouth with a very tender well Marbled texture that you must not miss!
  • Pan Sear with Simple Seasoning using Salt and Pepper or Best for Grilling and Barbeque.
  • Vacuum Packed for anytime cooking convenience.
  • 这是从西班牙黑毛猪附在肋骨切成的薄片
  • Lagrima是一种很唯美,味道极佳的猪肉切位。它有着非常柔软的大理石花纹脂肪,会在您的嘴里融化。一定不能错过!
  • 只需用平底锅煎或用橄榄油、迷迭香、盐和胡椒粉烤
  • 真空包装,方便随时烹饪

Cooking Suggestion:

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