Ready to Cook Indian Curry Chicken Chop 即煮印度咖喱鸡扒
- Chef Edwards's latest creation with his unique recipe of rich and aromatic spices that is infused into a piece of crazy delicious chicken chop waiting you to taste it today!
- Made with a juicy and tender chicken thigh that is marinated up to 6 hours with our chef's fragrant curry recipe.
- Note: Does NOT Come with Fries, Salad and Sauce.
- Cooking Instructions: Defrost and Simple Pan Sear for about 5 Minutes each side OR 180c Deg for 4-5 Minutes then 1-2 Minutes at 200c Deg with Air Fryer.
Pictures & Videos shown are for illustration purpose only (图片仅供参考，请以实物为准)