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Ready to Cook Korean Fried Chicken 即煮韩式炸鸡 (8Pcs 块)

RM 15.00
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Ready to Cook Korean Fried Chicken 即煮韩式炸鸡

  • The Korean Fried Chicken is Crispy Coated Buttermilk Fried Chicken smothered in Korean inspired GoChuJang Sauce.
  • Marinated and Comes 4 Set of Chicken Wing and Total of 8 Pieces of Drummet and Wings.
  • Special Made Korean Sauce with Sesame is attached for Seasoning.
  • Minimal Spiciness and Suitable for Children.
  • Cooking Instructions: Defrost and Deep Fried for about 5 Minutes until Golden Brown OR 200c Deg for 6-8 Minutes with Air Fryer. Heat up the Sauce for 3-5 Minutes, then season on to Chicken evenly and Serve!
  • 这道韩国炸鸡有一层涂了奶油的酥脆皮炸鸡,并由韩国风味的的椒醬熏制而成
  • 是最低程度的辣味,儿童也适合食用
  • 共有4对腌制鸡翅:4个小鸡腿和4个鸡翅
  • 附有特制韩国芝麻酱
  • 烹饪说明:解冻并油炸约5分钟至金黄色,用空气炸锅200c摄氏度烤6-8分钟。 将酱汁加热3-5分钟,然后均匀地涂在炸鸡上即可食用!


Cooking Instructions:


Pictures & Videos shown are for illustration purpose only (图片仅供参考,请以实物为准)

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