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Ready to Cook Pork Tonkotsu Soup Base 即煮猪骨汤低(120ml : 1.2litre Soup)

RM 12.00
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Ready to Cook Pork Tonkotsu Soup Base 即煮猪骨汤底

  • Thick concentrated pork bone broth that is slow boiled for 6 hours that becomes a smooth milky, nutritious and aromatic soup base for multipurpose cooking.
  • Suitable Cooking with Ramen, Noodle, Soup Boiling or Steamboat & Shabu Shabu use.
  • Cooking Instructions: 1 Bottle is advice to mix up to 1,200ml water and can further adjust water level to suit your taste.
  • Note: This is a soup base product without bones. Non Frozen. Only store in room temperature.

  • 这款浓缩猪骨汤慢熬了6 小时,成为一种光滑、乳白色、营养丰富、芳香四溢的汤底,适合多用途烹饪。
  • 适合与拉面、面条、煮汤或火锅和涮涮锅一起烹饪。
  • 烹饪说明:1 瓶建议混合至 1,200 毫升的水,并可进一步调整水位至适应您的口味。
  • :这款是没有附上骨头的汤底食品。 非冷冻。 只能储存于室温。

Cooking Suggestion:

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