Special Selection Penang Lobak 精选五香肉卷
- Super yummy home made style Lobak King that gives a full satisfying bite.
- Wrapped with bean curd sheet, pork tenderloin, water chestnuts and 5 spice powder.
- Best Serve with any type of Chili Sauce or Sweet Sauce.
- Frozen Packed and Sealed.
- 超级美味的自制五香肉卷王，给人一个饱满的满足感
- 用豆腐皮，猪里脊肉，荸荠和五种香料粉制成
- 最好搭配任何类型的辣椒酱或甜酱食用
- 冷冻包装和密封
Please take note on Cooking Instruction:
- Deep Fried: Defrost and Deep Fried with Oil at Medium High Heat for 4-6 Minutes.
- Air Fryer: Defrost and Air Fryer for 4-5 Minutes at 180c then 200c for 1-2 Minutes.
烹饪说明：
- 油炸：解冻，用中高火炸4 至6分钟
- 空气炸锅：180摄氏烤度4至5分钟，然后200摄氏度烤约1至2分钟
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