Easy Gourmet Iberico Braised Cheek(即食黑毛猪脸颊肉)
- Iberico Pork Cheeks is a lean meat with delicate and moist bite that stands out because of their unique texture and is limited with only 2 side from each pig.
- Slow Braised for 6 hours with appetizing, thick and delicious gravy, that is best serve with some Fries or Mashed Potatoes and some simple greens.
- Note: Easy Gourmet is Retail Packing for our Ready to Eat Iberico Series (Business Pack). Both are the same product and difference is only the Packaging they use.
- Packaging: Frozen and Vacuum Sealed with Food Grade Aluminum Bag and Heat Resistance up to 100c Degrees.
- 西班牙黑毛猪脸颊肉是一种瘦肉，咬起来口感细腻湿润，因其独特的质地而引人注目并且每只猪只限于两面脸颊肉。
- 慢炖6小时，配上开胃、浓密可口的肉汁，最好搭配薯条或土豆泥和一些简单的蔬菜
- 注：Easy Gourmet是我们即食西班牙黑毛猪系列（商业包装）的零售包装。两个都是同一个产品，区别只是它们的包装
- 包装：冷冻和真空密封，采用食品级铝袋，耐热性高达100摄氏度
Please take note on Cooking Instruction:
- No Defrost Needed, Immerse whole packaging in Hot/Boiling Water for 15 Minutes.
- Remove from Packaging and Pot Simmer for 2 minutes with Small Heat and you're Ready to Serve.
烹饪说明：
- 无需解冻，将整个包装浸入热水/沸水中煮15分钟。
- 从包装中取出，用小火煮2分钟即可享用
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